<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Baking on Cozy Recipes Box</title><link>https://cozyrecipesbox.com/en/categories/baking/</link><description>Recent content in Baking on Cozy Recipes Box</description><generator>Hugo</generator><language>en-US</language><lastBuildDate>Fri, 14 Apr 2023 00:00:00 +0000</lastBuildDate><atom:link href="https://cozyrecipesbox.com/en/categories/baking/index.xml" rel="self" type="application/rss+xml"/><item><title>Kerdya Bread</title><link>https://cozyrecipesbox.com/en/posts/kerdya-bread/</link><pubDate>Fri, 14 Apr 2023 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/kerdya-bread/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;Dough:&lt;/li&gt;
&lt;li&gt;Warm water — 1 L&lt;/li&gt;
&lt;li&gt;Salt — 0.5 tsp&lt;/li&gt;
&lt;li&gt;Yeast — 50 g&lt;/li&gt;
&lt;li&gt;Vegetable oil — 2 tbsp&lt;/li&gt;
&lt;li&gt;Flour&lt;/li&gt;
&lt;li&gt;Filling:&lt;/li&gt;
&lt;li&gt;Cottage cheese — 1 kg&lt;/li&gt;
&lt;li&gt;Feta — 300 g&lt;/li&gt;
&lt;li&gt;Salt — 0.5 tsp&lt;/li&gt;
&lt;li&gt;Eggs — 3&lt;/li&gt;
&lt;li&gt;Pouring mixture:&lt;/li&gt;
&lt;li&gt;Sour cream — 2 cartons&lt;/li&gt;
&lt;li&gt;Kefir — 1 cup&lt;/li&gt;
&lt;li&gt;Eggs — 3&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;
&lt;p&gt;The dough should be soft, don&amp;rsquo;t overwork it with flour. Cover with plastic wrap and place in a warm spot to proof.&lt;/p&gt;</description></item><item><title>Cocoa Cake in the Oven</title><link>https://cozyrecipesbox.com/en/posts/cocoa-cake/</link><pubDate>Sun, 27 Nov 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/cocoa-cake/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;Butter — 100 g&lt;/li&gt;
&lt;li&gt;Milk — 100 ml&lt;/li&gt;
&lt;li&gt;Eggs — 2&lt;/li&gt;
&lt;li&gt;Cocoa powder (without heaping) — 4 tbsp&lt;/li&gt;
&lt;li&gt;Sugar — 150 g&lt;/li&gt;
&lt;li&gt;Wheat flour — 160 g&lt;/li&gt;
&lt;li&gt;Baking powder — 1.5 tsp&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;
&lt;p&gt;How to make a cocoa cake in the oven? There&amp;rsquo;s no need to take the ingredients out of the fridge in advance. It&amp;rsquo;s best to sift the flour with baking powder to aerate it. Prepare a baking pan.&lt;/p&gt;</description></item><item><title>Apple Pie</title><link>https://cozyrecipesbox.com/en/posts/apple-pie/</link><pubDate>Wed, 12 Jan 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/apple-pie/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;Apples — 4&lt;/li&gt;
&lt;li&gt;Sugar — 1 tsp and 150 g&lt;/li&gt;
&lt;li&gt;Vegetable oil — 2 tsp and 3 tbsp&lt;/li&gt;
&lt;li&gt;Flour — 160 g&lt;/li&gt;
&lt;li&gt;Sour cream — 120 g&lt;/li&gt;
&lt;li&gt;Egg — 1&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;
&lt;p&gt;Peel the apples (4 pieces) and cut into slices about 3–4 cm. Add 1 tsp sugar and 2 tsp vegetable oil, stir and place on a dry hot pan. Quickly sauté until light browning, transfer to a plate, sprinkle with cinnamon and let cool.&lt;/p&gt;</description></item><item><title>Apple Pie #2</title><link>https://cozyrecipesbox.com/en/posts/apple-pie-2/</link><pubDate>Wed, 12 Jan 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/apple-pie-2/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;Flour — 150 g for the pie, 1/2 cup for the streusel&lt;/li&gt;
&lt;li&gt;Baking powder — 1 packet&lt;/li&gt;
&lt;li&gt;Egg — 1&lt;/li&gt;
&lt;li&gt;Sugar — 140 g for the pie, 2 tbsp for the streusel&lt;/li&gt;
&lt;li&gt;Sour cream — 120 g&lt;/li&gt;
&lt;li&gt;Vegetable oil — 3 tbsp&lt;/li&gt;
&lt;li&gt;Apple — 1 large&lt;/li&gt;
&lt;li&gt;Orange zest&lt;/li&gt;
&lt;li&gt;Butter or margarine — 50 g&lt;/li&gt;
&lt;li&gt;Cocoa — 2 tbsp&lt;/li&gt;
&lt;li&gt;Salt — a pinch&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;
&lt;p&gt;Put 150 g flour in a bowl, add a packet of baking powder. In another bowl, beat 1 egg with 140 g sugar until the mixture falls in a heavy ribbon. Add 120 g sour cream, a pinch of salt for flavor balance and 3 tbsp vegetable oil, stir with a spoon and add to the flour mixture, stir, add 1 large apple grated on a large grater and orange zest — if the apple is very juicy, lightly squeeze the gratings. Stir the batter again and transfer to a 20–22 cm springform pan lined with parchment paper. Immediately place in an oven preheated to 190°C for about 35 minutes. The top of the cake can be sprinkled with streusel before baking or with powdered sugar after.&lt;/p&gt;</description></item><item><title>Carrot Cake</title><link>https://cozyrecipesbox.com/en/posts/carrot-cake/</link><pubDate>Wed, 12 Jan 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/carrot-cake/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;Raw carrots — 250 g (about 3 small carrots)&lt;/li&gt;
&lt;li&gt;Wheat flour — 260 g&lt;/li&gt;
&lt;li&gt;Sugar — 200 g&lt;/li&gt;
&lt;li&gt;Vanilla sugar (or vanillin) — to taste&lt;/li&gt;
&lt;li&gt;Eggs — 4 (if very large, then 3)&lt;/li&gt;
&lt;li&gt;Odorless vegetable oil — 180–200 ml&lt;/li&gt;
&lt;li&gt;Baking powder — 1 tbsp&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;
&lt;p&gt;Grate the carrots on the finest grater. Do not squeeze out any juice that forms.&lt;/p&gt;
&lt;/li&gt;
&lt;li&gt;
&lt;p&gt;Crack the eggs into a bowl, add sugar and vanilla sugar. Beat with a mixer on high speed for 5 minutes. Time it and beat for at least 5 minutes. This is important.&lt;/p&gt;</description></item><item><title>Cottage Cheese Casserole</title><link>https://cozyrecipesbox.com/en/posts/cottage-cheese-casserole/</link><pubDate>Wed, 12 Jan 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/cottage-cheese-casserole/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;Cottage cheese — 1 kg&lt;/li&gt;
&lt;li&gt;Butter (melted) — 150 g&lt;/li&gt;
&lt;li&gt;Sugar — 300 g&lt;/li&gt;
&lt;li&gt;Egg yolks — 6&lt;/li&gt;
&lt;li&gt;Raisins — 100 g&lt;/li&gt;
&lt;li&gt;Vanillin — 1 packet&lt;/li&gt;
&lt;li&gt;Baking powder — 1 packet&lt;/li&gt;
&lt;li&gt;Flour — 1 cup&lt;/li&gt;
&lt;li&gt;Egg whites — 6&lt;/li&gt;
&lt;li&gt;Sour cream — 300 g&lt;/li&gt;
&lt;li&gt;Egg yolk — 1 (for brushing)&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;
&lt;p&gt;Mash the cottage cheese well, add melted butter, sugar, yolks, raisins, vanillin, baking powder and flour. Mix everything well with a mixer.&lt;/p&gt;</description></item><item><title>Cupcakes</title><link>https://cozyrecipesbox.com/en/posts/cupcakes/</link><pubDate>Wed, 12 Jan 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/cupcakes/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;For the batter:&lt;/li&gt;
&lt;li&gt;Butter (melted) — 100 g&lt;/li&gt;
&lt;li&gt;Sugar — 1/2 cup&lt;/li&gt;
&lt;li&gt;Vanilla — to taste&lt;/li&gt;
&lt;li&gt;Baking powder&lt;/li&gt;
&lt;li&gt;Eggs — 2&lt;/li&gt;
&lt;li&gt;Flour — 1.5 cups&lt;/li&gt;
&lt;li&gt;Milk — 60 g&lt;/li&gt;
&lt;li&gt;For the cream:&lt;/li&gt;
&lt;li&gt;Cream 23% or higher&lt;/li&gt;
&lt;li&gt;Mascarpone&lt;/li&gt;
&lt;li&gt;Powdered sugar — 1 packet&lt;/li&gt;
&lt;li&gt;Cocoa, food coloring or banana — optional&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;
&lt;p&gt;Beat all batter ingredients with a mixer. Grease the molds with butter, fill with the mixture and bake over medium heat until done.&lt;/p&gt;</description></item><item><title>Jam Pie</title><link>https://cozyrecipesbox.com/en/posts/jam-pie/</link><pubDate>Wed, 12 Jan 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/jam-pie/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;Eggs — 2&lt;/li&gt;
&lt;li&gt;Sugar — 1/2 cup&lt;/li&gt;
&lt;li&gt;Kefir — 1 cup&lt;/li&gt;
&lt;li&gt;Jam — 1 cup&lt;/li&gt;
&lt;li&gt;Flour — 2 cups&lt;/li&gt;
&lt;li&gt;Baking powder&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;Beat all ingredients with a mixer. Grease a pan with butter, pour in the mixture and bake at medium temperature until done. Decorate the top with sour cream frosting or chocolate glaze.&lt;/li&gt;
&lt;/ol&gt;</description></item><item><title>Madeleine Cookies</title><link>https://cozyrecipesbox.com/en/posts/madeleines/</link><pubDate>Wed, 12 Jan 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/madeleines/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;Sugar — 190 g&lt;/li&gt;
&lt;li&gt;Eggs — 3&lt;/li&gt;
&lt;li&gt;Flour — 240 g&lt;/li&gt;
&lt;li&gt;Butter — 90 g&lt;/li&gt;
&lt;li&gt;Milk — 75 g&lt;/li&gt;
&lt;li&gt;Baking powder — 1 tsp&lt;/li&gt;
&lt;li&gt;Vanilla sugar&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;
&lt;p&gt;Beat the eggs with sugar — thoroughly and with heart.&lt;/p&gt;
&lt;/li&gt;
&lt;li&gt;
&lt;p&gt;Add milk, securing the result with a mixer.&lt;/p&gt;
&lt;/li&gt;
&lt;li&gt;
&lt;p&gt;Gradually sift the flour and baking powder into the mixture, beat with a mixer on medium speed until completely smooth.&lt;/p&gt;
&lt;/li&gt;
&lt;li&gt;
&lt;p&gt;Pour in the melted but no longer very hot butter — and mix again.&lt;/p&gt;</description></item><item><title>Muffins</title><link>https://cozyrecipesbox.com/en/posts/muffins/</link><pubDate>Wed, 12 Jan 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/muffins/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;Sugar — 3/4 cup&lt;/li&gt;
&lt;li&gt;Vegetable oil — 1/2 cup&lt;/li&gt;
&lt;li&gt;Eggs — 2&lt;/li&gt;
&lt;li&gt;Flour — 2 cups&lt;/li&gt;
&lt;li&gt;Milk — 3/4 cup&lt;/li&gt;
&lt;li&gt;Baking powder — 10 g&lt;/li&gt;
&lt;li&gt;Vanillin — to taste&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;Mix all ingredients with a mixer.&lt;/li&gt;
&lt;li&gt;Grease 10–12 muffin cups and fill them 2/3 full with batter. The batter should be like pancake batter, slightly thicker than sour cream.&lt;/li&gt;
&lt;li&gt;Bake at 170–180°C for 20–25 minutes.&lt;/li&gt;
&lt;/ol&gt;</description></item><item><title>Pies</title><link>https://cozyrecipesbox.com/en/posts/pirozhki/</link><pubDate>Wed, 12 Jan 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/pirozhki/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;Flour — 600 g&lt;/li&gt;
&lt;li&gt;Dry yeast — 1.5 tsp&lt;/li&gt;
&lt;li&gt;Milk or water — 300 ml&lt;/li&gt;
&lt;li&gt;Butter — 30 g&lt;/li&gt;
&lt;li&gt;Sugar — 1 tbsp&lt;/li&gt;
&lt;li&gt;Salt — 1 tbsp&lt;/li&gt;
&lt;li&gt;Egg — 1 (+ yolk for brushing)&lt;/li&gt;
&lt;li&gt;Filling — any&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;
&lt;p&gt;Dissolve yeast in warm milk, add the remaining ingredients, knead the dough and place in a warm spot to rise.&lt;/p&gt;
&lt;/li&gt;
&lt;li&gt;
&lt;p&gt;Divide into small balls and form pies, using any filling. Place the pies on a greased baking sheet, brush the tops with egg yolk and bake over medium heat until done. After baking, brush the pies with butter.&lt;/p&gt;</description></item><item><title>Potato and Sausage Rolls</title><link>https://cozyrecipesbox.com/en/posts/potato-sausage-rolls/</link><pubDate>Wed, 12 Jan 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/potato-sausage-rolls/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;Filling:&lt;/li&gt;
&lt;li&gt;potato&lt;/li&gt;
&lt;li&gt;sausages — 4&lt;/li&gt;
&lt;li&gt;onion — 1&lt;/li&gt;
&lt;li&gt;parsley&lt;/li&gt;
&lt;li&gt;tomato paste — 1 tbsp&lt;/li&gt;
&lt;li&gt;salt&lt;/li&gt;
&lt;li&gt;pepper&lt;/li&gt;
&lt;li&gt;olive or sunflower oil&lt;/li&gt;
&lt;li&gt;Dough:&lt;/li&gt;
&lt;li&gt;milk — 1 cup&lt;/li&gt;
&lt;li&gt;yogurt — 1/2 cup&lt;/li&gt;
&lt;li&gt;oil — 1/2 cup&lt;/li&gt;
&lt;li&gt;dry yeast — 1 small packet&lt;/li&gt;
&lt;li&gt;salt — 1 tsp&lt;/li&gt;
&lt;li&gt;egg — 1 (yolk for brushing)&lt;/li&gt;
&lt;li&gt;sugar — 1 tsp&lt;/li&gt;
&lt;li&gt;flour&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;
&lt;p&gt;Knead a classic yeast dough, place in a warm spot to rise. Boil the potato, mash it, add sautéed onion with tomato paste, season with pepper and salt, remove from heat. Add chopped parsley. Dice the sausages, lightly fry them and stir into the potato filling.&lt;/p&gt;</description></item><item><title>Sausage Rolls</title><link>https://cozyrecipesbox.com/en/posts/sausages-in-dough/</link><pubDate>Wed, 12 Jan 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/sausages-in-dough/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;For the dough:&lt;/li&gt;
&lt;li&gt;Fresh yeast — 15 g (or dry — 5 g)&lt;/li&gt;
&lt;li&gt;Flour — 500 g&lt;/li&gt;
&lt;li&gt;Salt — 10 g&lt;/li&gt;
&lt;li&gt;Sugar — 40 g&lt;/li&gt;
&lt;li&gt;Milk — 250 g&lt;/li&gt;
&lt;li&gt;Butter — 60 g&lt;/li&gt;
&lt;li&gt;Eggs — 2&lt;/li&gt;
&lt;li&gt;For the filling:&lt;/li&gt;
&lt;li&gt;Sausages&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;
&lt;p&gt;Active cooking time 15 minutes + baking time. Knead yeast dough from the listed ingredients and let it rise.&lt;/p&gt;
&lt;/li&gt;
&lt;li&gt;
&lt;p&gt;Roll out the dough, cut into strips and wrap around the sausages. Place on a baking sheet, brush with yolk and bake until golden brown.&lt;/p&gt;</description></item><item><title>Sour Cream Cake</title><link>https://cozyrecipesbox.com/en/posts/sour-cream-cake/</link><pubDate>Wed, 12 Jan 2022 00:00:00 +0000</pubDate><guid>https://cozyrecipesbox.com/en/posts/sour-cream-cake/</guid><description>&lt;h2 id="ingredients"&gt;Ingredients&lt;/h2&gt;
&lt;ul&gt;
&lt;li&gt;Eggs — 4&lt;/li&gt;
&lt;li&gt;Sugar — 1 cup&lt;/li&gt;
&lt;li&gt;Clarified butter — 1/2 pack&lt;/li&gt;
&lt;li&gt;Sour cream — 1 cup&lt;/li&gt;
&lt;li&gt;Flour — 1 cup&lt;/li&gt;
&lt;li&gt;Vanillin&lt;/li&gt;
&lt;li&gt;Baking powder — 1 packet&lt;/li&gt;
&lt;/ul&gt;
&lt;h2 id="instructions"&gt;Instructions&lt;/h2&gt;
&lt;ol&gt;
&lt;li&gt;
&lt;p&gt;Beat the eggs with sugar, add melted butter, beat with sour cream, add flour, vanillin and baking powder. Mix everything with a mixer.&lt;/p&gt;
&lt;/li&gt;
&lt;li&gt;
&lt;p&gt;Grease a pan with butter and pour in the mixture. Bake over medium heat until done. Decorate with sour cream frosting.&lt;/p&gt;</description></item></channel></rss>